Big Oak Restaurant

17820 Highway 120, Big Oak Flat  - (209) 962-6015

Dinner Menu

Thursday & Friday

Prime Rib Roast  $15.95

Friday, Saturday, & Sunday

Fresh Seafood Specials $16.95

Wednesday - Sunday

    Pasta & Poultry

Vegetarian Pasta Primevera   $10
Shrimp Fettucini  $14
Linguini & Clams  $14
Teriyaki Breast of Chicken  $11
Chicken Piccatta  $13.50    
    White wine, butter & caper sauce
Chicken Valdostana  $13.50
    Grilled chicken breast, covered with Swiss cheese and marinara sauce
Chicken Teresi  $14
    Grilled chicken breast, Swiss cheese, sauteed mushrooms, bell pepper & onion

Beef Entrees

Petite New York Steak  8 OZ  $11
Broiled 12 OZ New York Steak  $13.50
Pepper Steak  12 OZ New York   $15
Steak & Shrimp Combination  $16
Cajun Rib Eye Steak  12 OZ  $16.50

Seafood Entrees

Grilled Salmon  $13.50
Pacific Red Snapper  $13.50
Beer Battered Calamari Strips  $14
Beer Battered Shrimp  $16.95
Scampi Superior  $16.95

All Entrees include soup or salad, fresh vegetable, garlic bread and your choice of potato or rice

    Other Choices

Country Fried Steak $10
Hamburger Steak $10
New York Steak Sandwich $11
Supreme Cheeseburger $7.50
Grilled Vegetable Platter $7.50

A variety of Appetizers, Salads & Desserts also available

All Items available to take out - add 25¢ for each container
Credit Cards Not Accepted